Unlike other chocolate chip cookie recipes, the chopped chocolate chunks ensure these cookies stay extra indulgent. They’re balanced with a tiny bit of saltiness to complement the sweetness. Why We Love It: No matter the season, these chewy pumpkin chocolate chip cookies will always satisfy my sweet craving. Hero Ingredient: Crushed peppermint candies not only give these cookies a beautiful pop of red and white color, but the added texture is such a delight. They’re simultaneously refreshing and indulgent-that’s right, it’s possible. These cookies make the most of the chocolate and peppermint pairing, with peppermint extract, candies, and plenty of chocolatey flavor to boot. Why We Love It: Peppermint steals the spotlight when the holidays are in full swing, and come December, we can’t get enough. Peppermint Hot Chocolate Shortbread Cookies Hero Ingredient: Orange and chocolate are a winning combination-it’s a toss-up between the two. What could be more fun to bake? And of course, devour. A soft and buttery shortbread dough (infused with orange zest for extra flavor) sandwiched around a velvety chocolate ganache. And as intricate and aesthetic as they look, they also couldn’t be simpler to make. Why We Love It: There’s nothing prettier than a linzer cookie. Cookies and Bars Chocolate Orange Linzer Shortbread Cookies Hero Ingredient: The secret to the most pumpkin-y pumpkin filling? Homemade pumpkin butter-and it’s easier than you think. It’s impossible not to have these blow you away. These bars are made up of multiple layers: a graham cracker crust, pumpkin filling, and soft peaks of whipped cream. If you love the classic pumpkin pie flavors but want something that’s make-ahead, let me introduce you to the perfect dessert. Why We Love It: Okay, sure-not a pie exactly, but that’s just because these cutie little bars are way easier to make. It’s responsible for this pie’s unique, signature flavor. Hero Ingredient: A buttermilk pie is nothing without plenty of buttermilk. With plenty of vanilla, nutmeg, and yes-butter-it’s an easy bake that’s sure to have everyone begging for more. Seriously-what’s not to love? This recipe comes straight from Camille’s mom, who would make it each year for Thanksgiving. Why We Love It: A classic buttermilk pie combines a tangy, custardy filling with a buttery crust. Hero Ingredient: Give it up for that gingersnap crust. The result of her experiment is nothing short of divine. So, to amplify the flavor, Camille livened things up with cinnamon, nutmeg, and a gingersnap crust. But classic recipes can often lean on the boring side of things. There’s something so comforting about the warm, spicy, and sweet flavor that we’ll happily indulge in all throughout the year-not just Thanksgiving. Why We Love It: First off, we always love pumpkin pie. And don’t forget to share the love when you’re done. So, turn on your favorite playlist, preheat your oven, and work your way down our list of things to bake when you’re bored. Because truly, the best part is yet to come: eating and sharing your masterpiece with your loved ones. Just have fun leaning into the challenge, and don’t stress yourself out. Get out of your comfort zone! In my experience, some of the most fun things to bake are the recipes that challenged me and taught me new baking methods or techniques. 42 Delicious and Easy Things to Bake at Home
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |